Milk Street 3-Piece 10.5-Inch Small Wok

4.8 (407) · € 43.99 · En Stock

The Only True Hybrid Cookware – HexClad Cookware

Milk Street 3-Piece Hammered Carbon Steel Wok

CS+ combines SCANPAN’s ultra-durable commercial-grade STRATANIUM+ nonstick surface with five-ply stainless-steel construction. Our revolutionary STRATANIUM+ nonstick is microtextured for incredible searing and unparalleled durability. CS+ has an elegant brushed stainless steel finish and ergonomic handles to lend modern and professional Danish style to your kitchen. Sauté, fry, and braise with or without oil in this durable 3 QT Covered Sauté Pan, compatible with all stove tops.

Scanpan CS+ Sauté Pan with Lid 3 Qt.

Milk Street 3-Piece Hammered Carbon Steel Wok

Ready to step up your cookware game? Between measurements, ingredients and keeping things organized, the last thing you want to worry about is the dreaded cleanup afterwards. Granitestone cookware is coated with our incredible non-stick (and 100% toxin-free) mineral finish that makes clean up a breeze.

Granitestone - 5-Piece Cookware Set - Emerald

Part of the Carbon Steel Wok Series by Helen's Asian Kitchen the 14 inch Carbon Steel Wok Set is a great gift or beginner set. It is made for use on gas or electric burners and the pan's carbon steel body is designed for rapid even heating and cooling a must for any stir-fry. Its generous size will enable you to make delicious Asian meals for your entire family. These heavy weight carbon steel pans will render superior cooking performance.

Helen's Asian Kitchen Carbon Steel Wok Set

Cast Iron 5-Piece Cooking Set - Milo by Kana

Farberware Electric Wok

Experience authentic stir-fries Heavy Duty Naturally Non-stick No Toxic Coating Master Craftsmanship All Natural Materials Authentic Wok Hei Easy to

Authentic Hand Hammered Small Wok, 12 Carbon Steel Chinese Pow Wok, Traditional Round Bottom Wok

Boost the performance of your kitchen for generations with this de Buyer Mineral B Element 11 carbon steel fry pan! Absolutely perfect for searing, grilling, and browning, this pan only gets better with time. Simply season before using it for the first time and it will gradually become more seasoned and develop non-stick properties after each and every use. Not to mention, it works with any type of cooking surface, including induction.