Ontad harissa à la rose 190gr

4.5 (258) · € 1.99 · En Stock

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BELAZU Rose Harissa, 170 GR : Grocery & Gourmet Food

Widely used and beloved throughout the Middle East, Harissa is a North African spice and condiment that is particularly popular in Tunisia for vegetables, meat, eggs and breads. Ours has a mild-medium heat tempered by sweet rose petals sourced from a women’s co-op in Morocco. Often found as an easy to make paste, our aromatic and addictive rose harissa blend also shines as a dry rub. It brings savory, spicy, complex flavors to any dish. Contains a small amount of sea salt.

Curio Spice Co. Rose Harissa 2 oz.

INGREDIENTS: Rehydrated Whole Sun Dried Chilis, Organic Extra Virgin Olive Oil, Organic Garlic, Coriander, Caraway, Sea Salt, Aged White Wine Vinegar

Zwita Mild Harissa 6oz | Tunisian Thick Sun Dried Chili Paste | NOT Spicy | Harissa Paste | Sun Dried Chilis, Fresh Garlic, Extra Virgin Olive Oil

Rose Harissa – World Spice

Rose infused harissa inspired by the great chefs Yotam Ottolenghi and Belazu. The combination of Isfahan rosebuds and powerful chili brings an elegant

Harrissa - The Rose

Ottolenghi's Pappardelle with Rose Harissa, Black Olives & Capers Recipe on Food52

Belazu Rose Harissa has a slow-burning chili heat, balanced with sweet smokiness that adds a real depth of flavor to any dish. It is one of their signature ingredients and bestsellers, having been developed from a secret recipe back in 1995. Key ingredients in many recipes in Yotam Ottolenghi's SIMPLE Cookbook.Did you know? The name Harissa comes from the Arabic harasa, meaning 'to pound' or 'break into pieces'.