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Fresh green vegetables including celery, parsley, wheat grass and spinach were moving down the line before being turned into Green juice, at the Evolution Fresh plant in Rancho Cucamonga on Oct 8, 2013. At the In the outer orbit of Los Angeles, a dusty highway removed from the celebrities and hipsters increasingly drinking their dinners, a massive factory is churning out 140,000 gallons of premium juice a week. The $70 million facility in San Bernardino County is owned by Starbucks, the coffee giant now trying to tap into the $1.6 billion fresh juice craze burbling up in the nation's city centers. In 2011, the Seattle java chain bought Evolution Fresh, a natural fruit and vegetable juice maker created by Naked Juice founder Jimmy Rosenberg. Two decades ago, Rosenberg began selling the cold-pressed juice out of his backpack on Venice Beach. On Wednesday, Evolution Fresh will officially launch production at its new 264,000-square-foot juicery in Rancho Cucamonga. Of the 190 workers, 65 will hold newly created positions. The rest will have transferred from Evolution Fresh's existing plant in San Bernardino, which will be gradually shut down. Get premium, high resolution news photos at getty
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