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Probiotic fermentation of polyphenols: potential sources of novel functional foods, Food Production, Processing and Nutrition
Frontiers Next-Generation Approaches Needed to Tackle Antimicrobial Resistance for the Development of Novel Therapies Against the Deadly Pathogens
Future Pharmacology, Free Full-Text
Probiotics, prebiotics and synbiotics: Safe options for next-generation therapeutics
Bäckhed Lab (@BackhedLab) / X
Recent advancements in the production of probiotic fermented beverages - ScienceDirect
Animals, Free Full-Text
Probiotic fermentation of polyphenols: potential sources of novel functional foods, Food Production, Processing and Nutrition
Next-Generation Probiotics Their Molecular Taxonomy and Health Benefits
Microbiota on biotics: probiotics, prebiotics, and synbiotics to optimize growth and metabolism
Rates of detection of probiotic strains via qPCR at each of four
Implications of the Human Gut–Brain and Gut–Cancer Axes for Future Nanomedicine
The value of antimicrobial peptides in the age of resistance - The Lancet Infectious Diseases
Bäckhed Lab