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Premium Escargot Wild Burgundy Snails – Rated Number
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Burgundy Snails - Traditional French Recipe
Roland Extra Large Burgundy Escargots 30 OZ
These Wild French Burgundy snails (Helix Pomatia) are pre-cooked in vegetable stock with salt, pepper, and natural flavors. They are then sterilized, ensuring that you can use the snails in any type of prepared dish and still taste the original freshness and unique Burgundy escargot flavor. Bourgogne Escargot has been providing the highest quality escargots to consumers for over 40 years.
Bourgogne Escargots Burgundy Snails - 4.4 oz
Premium Escargot Wild Burgundy Snails – Rated Number
Extra Large Burgundy Escargot Snails, 6 Dozen, France
Two dozen large snails from France is the place to start for homemade escargot delicacies. The tender whole cooked morsels of helix pomatia (Roman
Romanzini Large Burgundy Escargot Snails (24ct)
Premium Escargot Wild Burgundy Snails – Rated Number
Straight from France French Helix Pomatia Wild Burgundy Canned
How to Cook Snails (Escargots) - Vintage Recipes and Cookery
The snail lends itself to many recipes: in a buttered shell, in casseroles, quiches, skewers, vol-au-vent, fricassees with mushrooms… Burgundy snail
Pomatia Burgundy Escargot Snails
Extra Large French Burgundy Snails - 6 Dozens - 28oz - Le village